Sangria Punch
Ingredients:
2 Oranges, sliced
2 Lemons, sliced
2 Limes, sliced
2 fifths Rose wine or Burgundy
1/4 c Sugar
1/4 c Brandy
28 fl. oz Triple sec
2 dashes Rose’s Lime Juice (optional)
Methods:
In a large pitcher, combine sliced fruit, wine, brandy, triple sec, Rose’s Lime Juice, and sugar. Refrigerator overnight. Before serving, add chilled club soda and stir gently.
